Creamy Strawberry Pie
Creamy Strawberry Pie is an moderately easy dinner. Made with 15 oz. pie crust (frozen), 1 (3 oz.) strawberry sugar-free gelatin, 3/4 c. boiling water, 3/4 c. cold water and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Prepare pie crust as directed.
Prepare gelatin as directed using 3/4 cup hot water, 3/4 cup cold water and lemon juice.
Chill until consistency of unbeaten egg white.
Gently stir in whipped topping and strawberries.
Spoon into shell.
Chill for 3 hours.
Garnish with fresh strawberries.
π· Perfect Pairings
Complete your meal with these
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