Creamy Spinach Bake
Creamy Spinach Bake is an easy dinner. Made with 4 slices bacon, 2 (10 oz.) pkg. frozen chopped spinach, thawed and drained, 1 1/2 c. commercial sour cream, 1 (.25 oz.) envelope onion soup mix and 1/3 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Fry bacon until crisp; drain.
Crumble and set aside.
Combine spinach, sour cream and soup mix; stir well.
Spoon into a lightly greased 1-quart casserole.
Sprinkle cheese over spinach mixture. Bake at 350Β° for 30 minutes.
Top with crumbled bacon.
Yields 6 servings.
π· Perfect Pairings
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