Creamy Rice Pudding

Creamy Rice Pudding

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Creamy Rice Pudding is an moderately easy dinner. Made with 1/4 c. uncooked rice, 1 qt. hot milk, 1/4 c. sugar, 1/4 tsp. salt and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine rice and milk.

Place the mixture in a greased baking dish.

Bake, covered, at 250Β° for 1 hour, stirring 4 times. Combine sugar, salt and nutmeg.

Stir into rice mixture with the raisins and vanilla.

Bake, uncovered, 1 1/2 hours longer.

Makes 6 servings.

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