Creamy Pumpkin Pie

Creamy Pumpkin Pie

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Creamy Pumpkin Pie is an moderately easy dinner. Made with 1 unbaked pie crust, 1 can pumpkin (2 c.), 1 can sweetened eagle brand milk, 2 eggs and 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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👨‍🍳 Instructions

Preheat oven to 425°.

In a large bowl, combine pumpkin, milk, eggs and spices.

Mix well. Turn into shell and bake 15 minutes. Reduce heat to 350° and continue baking for 40 minutes. Cool. Garnish with Cool Whip and chopped nuts.

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