Creamy Pralines
Creamy Pralines is an easy dinner. Made with 1 c. brown sugar, 2 c. pecans, 1/2 c. evaporated milk, 1 c. granulated sugar and 1/2 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients thoroughly and cook over medium heat until soft ball stage.
Stir constantly.
Cool slightly.
Beat until mixture starts to thicken.
Drop candy rapidly from spoon onto greased wax paper to form patties.
If candy comes out too hard or too soft, place back in pan, add a little water and recook.
π· Perfect Pairings
Complete your meal with these
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