Creamy Potato Bake
Creamy Potato Bake is an moderately easy dinner. Made with packaged instant mashed potatoes (enough for 6 servings), 1 (4 oz.) carton whipped cream cheese, 1 beaten egg, 2 tbsp. finely chopped green onion and 1 tbsp. finely snipped parsley, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Prepare potatoes using package directions, omitting butter. Add cheese; beat well.
Stir in egg, onion and parsley; blend well.
Turn into well-greased 1-quart baking dish.
Dot with butter.
Dash with paprika.
Bake in 400Β° oven for 30 minutes. Serves 6.
π· Perfect Pairings
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