Creamy Potato Bake
Creamy Potato Bake is an moderately easy dinner. Made with 1/2 (6 1/2 oz.) pkg. instant mashed potatoes, 1/2 c. whipped cream cheese, 1 tbsp. butter, 1 egg, beaten and 2 tbsp. finely chopped green onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare potatoes according to directions on package, omitting butter.
Add cream cheese and butter, stirring until combined. Stir in egg, green onions and parsley.
Spoon potatoes into a greased baking dish.
Sprinkle with paprika.
Bake at 400Β° for 25 minutes or until thoroughly heated. Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment