Creamy Mushroom Rice
Creamy Mushroom Rice is an moderately easy dinner. Made with 1 1/3 c. water, 1 (3 oz.) can sliced mushrooms, 2 tbsp. butter, 2 chicken bouillon cubes and 1 1/3 c. minute rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine water, mushrooms, butter and bouillon cubes in a saucepan.
Bring to a boil, stir in rice.
Remove from heat; cover and let stand 5 minutes.
Stir in sour cream and serve at once. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment