Creamy Hot Chocolate
Creamy Hot Chocolate is an moderately easy dinner. Made with 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated milk), 1/2 c. unsweetened cocoa, 1 1/2 tsp. vanilla extract, 1/8 tsp. salt and 6 1/2 c. hot water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well.
Using medium heat, slowly stir in water.
Heat thoroughly, stirring occasionally.
Top with marshmallows, if desired.
π· Perfect Pairings
Complete your meal with these
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