Creamy Giblet Gravy
Creamy Giblet Gravy is an easy dinner. Made with 4 oz. giblets, chopped and cooked, 2 tbsp. butter, 1/3 c. water, 1/2 c. chopped celery and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown giblets and cook celery in butter until tender.
Blend in remaining ingredients; heat and stir.
Makes 2 cups.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment