Creamy Fruit Dip
Creamy Fruit Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) container low-fat vanilla yogurt, 1/3 c. honey, 1/2 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine all ingredients, except fruit; mix until well blended. Refrigerate, covered, 1 to 2 hours to allow flavors to blend. Serve with fresh fruit "dippers."
Will keep, covered, in refrigerator up to 5 days.
Makes 1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment