Creamy Dutch Apple Dessert
Creamy Dutch Apple Dessert is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1 1/2 c. graham cracker crumbs, 1 (14 oz.) can eagle brand sweetened condensed milk, 1 (8 oz.) sour cream and 1/4 c. realemon lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In 1 1/2-quart shallow baking dish (10 x 6-inch).
Melt butter in oven.
Sprinkle in crumbs, stir well. Press on bottom of dish.
In bowl, mix together sweetened milk, sour cream and lemon juice.
Spread pie filling over creamy layer. Bake 25 to 30 minutes.
Cool slightly, mix nuts and cinnamon. Sprinkle over pie filling.
π· Perfect Pairings
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