Creamy Cucumber Salad
Creamy Cucumber Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. lemon jello, 3/4 c. boiling water, 2 tsp. cider vinegar, 1/2 tsp. salt and 1 (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Stir jello, boiling water, vinegar and salt until jello is dissolved.
Refrigerate until mixture mounds slightly (approximately 20 to 30 minutes).
Stir in sour cream, cucumber and mayo, then refrigerate until set (approximately 1 1/2 hours).
π· Perfect Pairings
Complete your meal with these
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