Creamy Crab Soup
Creamy Crab Soup is an moderately easy dinner. Made with 1 cup or 2 4-6 oz. cans crab meat drained, 1 10 3/4 oz. can cream of mushroom soup, 1 10 3/4 oz. can cream of celery soup, 1 cup half and half and 1 1/4 cups milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pure soups and crab in food processor or blender. Mix all ingredients together and heat until hot, not boiling. That's it! If you don't have an ingredient, don't worry; this soup works well with substitutions. Holds well in crockpot set on low.
π· Perfect Pairings
Complete your meal with these
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