Creamy Corn Chowder

Creamy Corn Chowder

⏱️ Ready in 56 min πŸ₯„ Prep 24 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Creamy Corn Chowder is an impressive soup you can prepare in just 56 minutes. Made with small potatoes, pared and diced into 1/2-inch cubes, c. boiling water, . salt, medium onion, chopped and . margarine or butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Cook potatoes in boiling water and salt about 20 minutes or until potatoes are tender.

Meanwhile, saute the onion in butter until tender.

When potatoes are cooked, stir in onion, corn, pimiento, milk, half and half, brown sugar, paprika, salt and pepper to taste.

Simmer 20 to 30 minutes longer until soup is slightly thickened.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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