Creamy Chocolate Glaze for Chocolate Pound Cake

Creamy Chocolate Glaze for Chocolate Pound Cake

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Creamy Chocolate Glaze For Chocolate Pound Cake is an easy dinner. Made with 2 1/4 c. sifted powdered sugar, 3 tbsp. cocoa, 1/4 c. margarine, softened and 3 to 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Combine sugar and cocoa, mixing well.

Add remaining ingredients; beat until smooth.

Yields about 2 cups.

Spoon over Chocolate Pound Cake.

🍷 Perfect Pairings

Complete your meal with these

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