Creamy Chocolate Fudge
Creamy Chocolate Fudge is an easy dinner. Made with 4 1/2 c. sugar, 1 can evaporated milk, 1 (7 oz.) jar marshmallows, 1 stick oleo and 2 to 3 tbsp. peanut butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring sugar, oleo and evaporated milk to a boil.
Once it boils, stir constantly for 8 minutes.
Take off heat and add peanut butter, marshmallows and chocolate chips.
Stir until thickened.
Spread in 9 x 12-inch pan.
For peanut butter fudge, add peanut butter chips instead of chocolate chips.
π· Perfect Pairings
Complete your meal with these
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