Creamy Chicken Rice Soup
Creamy Chicken Rice Soup is an moderately easy dinner. Made with 4 c. chicken stock or broth, 1/4 c. uncooked white rice, 1 c. heavy cream, 1 tsp. salt and 1/4 tsp. white pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Bring broth to a simmer over low heat.
Add rice and cream. Season with salt, pepper and nutmeg.
Cover; cook for 20 minutes, until rice is tender.
Serve hot with parsley sprinkled on top. Serves 4.
π· Perfect Pairings
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