Creamy Cheese Pie
Creamy Cheese Pie is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1/3 c. sugar, 1/2 c. sour cream, 1 tsp. vanilla and 4 oz. nondairy whipped topping, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cheese until smooth; gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in thawed non-dairy whipped topping, blending thoroughly.
Spoon into crust.
Chill until set, about 4 hours.
Serve topped with cherry pie filling if desired.
π· Perfect Pairings
Complete your meal with these
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