Creamy Baked Corn
Creamy Baked Corn is an moderately easy dinner. Made with 2 (11 oz.) cans whole kernel corn, 2 tbsp. oleo, 1 c. milk, 1/2 c. beaten eggs and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo in saucepan.
Add flour; stir until smooth, stirring constantly.
Then gradually add milk until thick and bubbly. Remove from heat.
Add remaining ingredients except paprika. Spoon mixture into coated baking dish, then sprinkle with paprika. Bake 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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