Creamy Baked Chicken Breast
Creamy Baked Chicken Breast is an moderately easy dinner. Made with 4 whole chicken breasts, 1 (10 oz.) can cream of chicken soup, 1/4 c. water, 1/4 c. oleo, melted and 8 (4 x 4-inch) slices swiss cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken in 13 x 9 x 2-inch baking dish.
Combine soup and water; spoon over chicken and top with cheese.
Sprinkle stuffing mix and drizzle oleo over crumbs.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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