Creamed Green Beans with Onions(Makes 8 Servings)
Creamed Green Beans With Onions(Makes 8 Servings) is an moderately easy dinner. Made with 3 tbsp. butter or margarine, 2 tbsp. flour, 1 tsp. dry mustard, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large saucepan, melt butter.
Stir in flour, mustard, salt and pepper.
Cook and stir over low heat until mixture is bubbly.
Gradually stir in half and half.
Stir in vegetables.
In 8-inch square baking dish, place 1/3 vegetable mixture and top with 4 slices cheese.
Repeat 2 times, ending with cheese, then nuts.
Bake, uncovered, 35 minutes or until hot. Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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