Creamed English Peas
Creamed English Peas is an moderately easy dinner. Made with 1 c. small peas (canned or frozen), 2 tbsp. melted butter, 1 tbsp. flour, 1 tsp. sugar and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat peas in small pan.
In small skillet, mix butter and flour.
Cook over low heat for 1 minute.
Add sugar, salt and pepper.
Stir milk in quickly.
Continue cooking and stirring until mixture thickens.
Add to peas and mix gently.
π· Perfect Pairings
Complete your meal with these
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