Creamed Dried Beef
Creamed Dried Beef is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with or 4 oz. sliced dried or smoked beef, . butter or margarine, . all-purpose flour, c. milk (low-fat if desired) and . worcestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook beef with butter in 10-inch skillet on medium for 3 minutes or until edges curl.
Gradually stir in flour.
Add milk all at once.
Stir until thickened and bubbly.
Cook and stir 1 to 2 minutes more.
Add Worcestershire sauce and pepper to taste. Spoon over buttered toast.
Serves 3 to 4.
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