Creamed Corn Casserole
Creamed Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, drained, 1 can creamed corn, 1 stick margarine, 1 (8 oz.) container sour cream and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except 1/4 cup cheese.
Put into a greased casserole dish.
Bake at 350Β°, uncovered, for 1 hour. Sprinkle with remaining cheese the last 10 minutes.
π· Perfect Pairings
Complete your meal with these
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