Creamed Corn Casserole
Creamed Corn Casserole is an moderately easy dinner. Made with 1 (15 oz.) can creamed corn, 1 c. milk, 1 egg, beaten, 1 c. seasoned bread crumbs and 1/4 c. bread crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook the first 4 ingredients over low heat and then put in greased baking dish.
Melt the butter and mix with the 1/4 cup bread crumbs.
Put on top of casserole and bake for 20 to 25 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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