Creamed Chicken for Biscuits

Name: Creamed Chicken for Biscuits
Prep time: 10 min
Cook time: 20 min
Yield: 8
Ingredients: 1/3 cup butter; 1/3 cup all-purpose flour; 2 cups chicken broth; 2 cups heavy cream; 1/4 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 3 cups cooked, chopped chicken breast meat; 2 cups frozen green peas, thawed and drained; 1 cup toasted sliced almonds

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 8 servings 👁️ 1 views

Cooked chicken breast meat simmered with cream, chicken broth, almonds and peas in a lightly seasoned mixture perfect for pouring over hot biscuits.

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🔗 Recipe adapted from AllRecipes

#Cookie #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 511

% Daily Value*

Total Fat 40.7g 52%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 449mg 20%

Total Carbohydrate 14.5g 5%

Dietary Fiber 3.9g 14%

Total Sugars 3g

Protein 23.9g 48%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt butter in a large saucepan over medium heat.

Stir in flour, then add broth, cream, garlic powder, salt and pepper.

Mix together and cook until thickened.

Stir in chicken, peas and almonds.

Heat through and serve over hot cooked biscuits.