Creamed Cabbage Casserole
Creamed Cabbage Casserole is an moderately easy dinner you can prepare in just 40 minutes. Made with medium head cabbage, cream of mushroom soup, soup can milk and small can french fried onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Slice cabbage and cook until tender.
Mix soup, milk and 1/2 can French fried onions together.
Pour in greased casserole dish. Sprinkle remaining French fried onions over top of cabbage.
Bake 30 minutes at 350Β°.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment