Creamed Cabbage
Creamed Cabbage is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with small head cabbage, . butter, . flour, c. milk and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Chop cabbage; boil in salted water until tender.
Drain.
Melt 6 tablespoons butter.
Add flour; stir and add milk.
Cook until sauce thickens.
Layer cabbage in baking dish with sauce.
Repeat layers.
Cover with bread crumbs which have been mixed with 4 tablespoons butter.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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