Cream Puffs in a Pan

Cream Puffs in a Pan

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Cream Puffs In A Pan is an moderately easy dinner. Made with 1 c. water, 1 stick margarine, 1 c. flour, 4 eggs and 8 oz. cream cheese, softened, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil water and margarine in a saucepan; add the flour, beating with a fork.

Add eggs, one at a time, beating well after each. Spread on greased 11 x 15-inch pan.

Bake at 400Β° for 30 minutes. Cool.

🍷 Perfect Pairings

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