Cream Puffs
Cream Puffs is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with c. water, . salt, butter and c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring water, butter and salt to boil.
Add 1 cup flour.
Mix well into dough.
Set aside to cool, approximately 15 minutes. Add 4 eggs, 1 at a time.
Beat well after adding each egg.
Drop by spoonfuls onto cookie sheet.
Put into preheated oven and bake 40 to 45 minutes at 375Β°.
Do not open oven door while baking. Let cool before removing from pan.
Cut top off and take any dough out that is left inside.
Fill with whipped cream or your favorite pudding.
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