Cream Puff Ring
Cream Puff Ring is an moderately easy dinner. Made with 1 c. water, 1/2 c. margarine, 1 c. flour, 1/4 tsp. salt and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water and margarine to a boil.
Add flour and salt. Stir vigorously over low heat until mixture forms ball.
Remove from heat.
Add eggs one at a time, beating well after each addition.
Drop ten 1/2 cupfuls of dough on lightly greased cookie sheet to form 9-inch ring.
Bake at 400Β° for 50 minutes or until golden brown.
Remove from cookie sheet immediately.
π· Perfect Pairings
Complete your meal with these
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