Cream Puff Dessert
Cream Puff Dessert is an moderately easy dinner. Made with 1 c. water, 1/2 c. margarine, 1 c. flour, 5 eggs and 1 large box instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water and margarine to boil and then add flour.
Add eggs, one at a time.
Spread on a greased jelly roll pan.
Bake at 425Β° for 20 minutes.
Push down lightly with fingers.
Prepare vanilla pudding.
Add almond flavoring and cream cheese.
Spread on cool crust.
Top with Cool Whip.
Drizzle with chocolate syrup.
Cool and serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment