Cream Puff Dessert
Cream Puff Dessert is an moderately easy dinner. Made with 1 c. water, 4 eggs, 8 oz. cream cheese (light cheese can be substituted), 1/2 c. margarine (light margarine can be substituted) and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water and margarine to a boil.
Stir in flour until it forms a ball.
Remove from heat.
Beat in eggs, one at a time. Spread out on ungreased cookie sheet.
Bake at 400Β° for 30 to 35 minutes.
Pat down large bubbles as soon as you take it out of the oven.
Cool until it softens.
π· Perfect Pairings
Complete your meal with these
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