Cream Puff Dessert
Cream Puff Dessert is an moderately easy dinner. Made with 1 c. water, 1/2 c. margarine, 1 c. flour, 4 eggs and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Bring water and margarine to a boil.
Stir in flour.
Beat in eggs.
Spread in an ungreased jelly roll pan and bake at 350Β° for 20 minutes.
Mix cream cheese with dry pudding.
Add milk and beat until thick.
Spread on cooled crust.
Top with Cool Whip.
For garnish, shave chocolate on top or drizzle with chocolate syrup.
π· Perfect Pairings
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