Cream Potato Casserole
Cream Potato Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with to 10 red potatoes, c. sour cream, butter, c. parmesan cheese and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook, drain and mash potatoes just like cream potatoes.
Add remaining ingredients and mix well.
Pour in buttered baking dish and top with more butter and Parmesan cheese.
Bake, uncovered, 35 minutes at 350Β°.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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