Cream Pie

Cream Pie

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Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 5 tbsp. flour, 1/2 tsp. nutmeg (optional), 2 c. cream and dash of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Mix dry ingredients together.

Gradually add cream, stirring until smooth.

Spread butter in bottom of crust.

Pour in filling. Bake for 10 minutes at 400°.

Reduce to 350° and bake for another 10 minutes.

Reduce again and bake until set.

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