Cream of Wheat Cornbread
Cream Of Wheat Cornbread is an moderately easy dinner. Made with 1 c. cream of wheat, 1 tbsp. nutrasweet, 1 c. plain flour, 4 tbsp. baking powder and 1 c. 1% milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix ingredients.
Spray muffin tins with Pam.
Fill 1/2 to 2/3 full.
Bake at 400Β° for 20 minutes.
π· Perfect Pairings
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