Cream of Wheat Corn Bread
Cream Of Wheat Corn Bread is an moderately easy dinner. Made with 1 c. cream of wheat, 1 c. self-rising flour, 1/2 tsp. baking soda, 1/2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients.
Pour into greased pan and bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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