Cream of Wheat Cookies
Cream Of Wheat Cookies is an moderately easy dinner. Made with 3/4 c. margarine, 3/4 c. sugar, 1 egg, 1 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix fat and sugar in a large bowl.
Add egg and beat well. Add rest of ingredients and mix well.
Drop by teaspoon on greased cookie sheet. Bake at 350Β° for 15 minutes.
Makes 2 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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