Cream of Turnip Soup
Cream Of Turnip Soup is an moderately easy dinner. Made with 1 1/2 lb. turnips (about 4 c.), chopped, 1 medium potato, chopped, 1 c. onion, chopped, 2 c. water and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook first 4 ingredients.
Simmer 30 minutes. Stir in rest of ingredients and heat.
π· Perfect Pairings
Complete your meal with these
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