Cream of Torte

Cream of Torte

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Cream Of Torte is an moderately easy dinner. Made with 1 c. white cracker crumbs, rolled out fine, 2 well beaten eggs, 1 c. brown sugar, 1/4 tsp. salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bake at 350Β°.

Top with banana slices, tart cherries (8-ounce can) and whipped cream.

🍷 Perfect Pairings

Complete your meal with these

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