Cream of Tomato Soup

Cream of Tomato Soup

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Cream Of Tomato Soup is an moderately easy soup you can prepare in about 1 hour 8 minutes. Made with c. chopped ripe tomatoes, c. chopped onion, small bay leaf, . sugar and . salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

In a saucepan, simmer tomatoes, onion, bay leaf, sugar and 1/2 teaspoon salt for 10 minutes.

Put through food mill and set aside.

In same saucepan, melt butter; stir in flour and 1/4 teaspoon salt.

Add milk.

Cook and stir until thickened.

Slowly stir in tomato mixture.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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