Cream of Mushroom Spaghetti

Cream of Mushroom Spaghetti

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Cream Of Mushroom Spaghetti is an moderately easy dinner. Made with 1 lb. ground beef, 8 oz. spaghetti, 1/4 tsp. salt, 1/2 tsp. pepper and 1 1/2 tsp. chili powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Boil 3 cups of water in a large saucepan.

Place spaghetti in boiling water for 15 to 20 minutes; drain and set aside.

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