Cream of Broccoli Soup - with No Cream

Cream of Broccoli Soup - with No Cream

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Cream Of Broccoli Soup - With No Cream is an moderately easy dinner. Made with 1 medium onion, chopped, 1 clove garlic, crushed, 1 tbsp. sunflower oil or other vegetable oil, 1 bay leaf and 1 lb. green broccoli, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Saute the onion and garlic in the oil with bay leaf until soft or in saucepan sprayed with Pam, 3 to 4 minutes.

Add broccoli, potato and stock.

Simmer gently, covered, 10 minutes, when the broccoli should be tender but still bright green.

Remove bay leaf and let cool a little.

PurΓ©e in a blender (not totally smooth). Season to taste.

Add lemon juice.

May need reheating in clean pan before serving.

Add a dollop of yogurt just before serving. Serves 4.

🍷 Perfect Pairings

Complete your meal with these

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