Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 pt. half and half, 4 chicken cubes, 1 stick margarine, 6 c. water and 1 (10 oz.) pkg. frozen broccoli, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Put water, chicken cubes and broccoli together; boil.
Put margarine on low heat and melt, stirring in flour slowly, on low. Heat continuously, stirring, making a paste.
Add water mixture a little at a time until completely mixed.
Add rest of ingredients. Bring to a boil.
Turn to simmer, then add half and half.
Simmer about 1/2 hour, until done.
π· Perfect Pairings
Complete your meal with these
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