Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 4 c. broccoli stems, cut very fine, 1 qt. chicken broth, 1 bay leaf, 1/2 c. onion, finely chopped and 3 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine stems, broth, bay leaf and onion in saucepan.
Bring to a boil and cook for 10 minutes.
Add bouillon cubes and cook 3 minutes longer.
Strain and set aside.
π· Perfect Pairings
Complete your meal with these
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