Cream of Broccoli Cheese Soup
Cream Of Broccoli Cheese Soup is an moderately easy dinner. Made with 3/4 c. chopped onion, 3 tbsp. margarine, 6 c. water, pepper to taste (white preferred) and 6 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in margarine.
Add water and bouillon.
Heat to boil; stir until cubes dissolve gradually.
Add noodles and salt. Cook 3 minutes.
Cook and drain broccoli.
Add to broth and noodles.
Add garlic powder; cook 4 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment