Cream Frozen Dessert
Cream Frozen Dessert is an easy dinner. Made with 1 pkg. kool-aid (any flavor), 1 c. sugar, 1 c. heavy cream and 2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Kool-Aid and sugar in milk.
Turn into freezing tray and freeze 3/4 to 1 hour (until slushy).
Whip cream until stiff. Add partially frozen Kool-Aid mixture to whipped cream and whip just enough to mix well, but keep as cool as possible.
Return quickly to freezing tray and freeze at coldest point, with no more stirring.
π· Perfect Pairings
Complete your meal with these
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