Cream Filled Cupcakes
Cream Filled Cupcakes is an moderately easy dinner. Made with 1 (2-layer) chocolate cake mix, 1 egg, 1 (8 oz.) cream cheese, dash of salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake according to directions on package.
Fill paper baking cups in muffin pans 2/3 full.
Cream the cheese with the sugar, beat in egg and salt.
Stir in chocolate chips.
Drop 1 rounded teaspoonful cheese mixture in each cupcake.
Bake as package directs for cupcakes.
Makes about 30 cupcakes.
π· Perfect Pairings
Complete your meal with these
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